With years of experience in the food processing industry, the company has managed to get recognition in the domestic market with its lip-smacking Indian snacks  Samant Foods was incepted in the year 1979. The company is recognised for its variety of Indian snacks such as potato chips, chivada, groundnut chikki, til laddu, bhadang, lasson chivada, garlic farsan, potato chivada, potato farsan, rajgira chikki, rajgira laddu, shengdana chikki, tikha farsan, hot farsan, tilache laddu. These products are delicious and are low on cholesterol content. As a result, these products are apt for consumption by those consumers who suffer from high cholesterol level or heart diseases. Besides, most health conscious consumers also relish the snacks produced by Samant Foods. The company supplies its authentic Indian delicacies to hotels, offices, retail outlets, parties etc. Therefore, the company’s food products have become a household name in the domestic market.
Team
The company has a team of highly skilled workers, including food and packaging experts, chefs, quality analysts and marketing professionals, who continuously strive to provide its esteemed customers healthy and high-quality Indian delicacies. Samant Foods has acquired a reputation in the retail market especially due to its supply of lip-smacking Marathi snacks.
Location
Samant Foods is located in Nashik, Maharashtra.
Product assurance
Supreme quality is a key aspect that is offered by the company. In order to maintain high-quality standard in its food products, the company utilises good quality raw materials, which are tested on the basis of various parameters by quality analysts. To further enhance the quality of food products, the quality control auditors ensure that the edible oil used in the products is also of high quality. In this manner, the company tries to prevent its consumers from suffering from various health hazards.
Product profile
The company with the aid of its efficient workers has been manufacturing and supplying Indian sweets and namkeens for consumers in the domestic market. These food products are prepared under hygienic conditions in order to ensure quality with taste. Some of the food products include:
Shengdana chikki
Rajgira chikki
Rajgira laddu
Tilache laddu
Bhadang
Lasson chivada
Tikha farasan
Potato chivada
Potato chips
Modes of payment
In a bid to provide complete client satisfaction, the company provides various modes of making payments for its food products. Some of the modes of payments include:
Money transfer via bank
Cash payment
Demand draft
Letter of credit
E-payment
Manufacturing unit
The company has a well-equipped manufacturing unit. It is divided into different departments to help in the packaging process as well. Some of the functions in the manufacturing unit include selecting high quality raw materials, processing, drying or frying, tasting and packaging the food products.
The workers utilise automated filters and packaging machines in order to boost production. To further improve the quality of its food products, the company ensures that the machinery used for production is in proper working conditions and also installs latest machinery for handling bulk production within the required timeline.
Shareholding structure
Samant Foods is a proprietorship firm.
Promoter
Chetan Samant is the CEO of Samant Foods.
Turnover
The annual turnover of Samant Foods is approximately Rs 1 crore.
Profitability
Not disclosed |
