Sangeeta Foods was established in 2006 by Vilas Rao Kengar and is a leading manufacturer, supplier and exporter of high quality packaged food products.. The company offers a range of tasty, hygienic and healthy ‘ready-to-eat’ food products such as paneer, dal, palak, matar and many others.  

The Hazard Analysis Critical Control Point (HACCP)-certified company also uses high-tech machineries to manufacture their products. The food products go through various tests, beginning from the procurement of the vegetables and other ingredients to processing, packaging and storage of the end eatables.

Location

The company is located in Navi Mumbai, Maharashtra.

Reach

The company offers its products to international suppliers, departmental stores, general merchants, pan shops, co-operative stores, chemist shops and many other retailers. The wide distribution network of Sangeeta Foods comprises 109 consignee distributors and agents.

Line of business

Apart from manufacturing, supplying and exporting ready-to-eat food products, the company sells other food products under the brand ‘Rajas Food’. It delivers superior quality eatables to institutional customers and retailers.

Products

The company offers a wide range of food products, which are very tasty and come with high nutritional value. Fresh vegetables and original ingredients are used for the making of the food products. The ready-to-eat range of food products include:

·         Pav bhaji

·         Chana masala

·         Dal tadka

·         Dal makhani

·         Methi mutter malai

·         Mutter paneer

·         Shahi rajma

·         Punjabi kadhi

·         Paneer makhani

·         Palak paneer

·         Steamed basmati rice

• Chole masala
• Chicken tikka masala
• Bombay potato
• Paneer makhanwala gravy mix
• Vegetarian masala

Prominent Clients

The company has its clients spread all over India. There are more than 15,000 clients in the major regions of India such as New Delhi, Rajasthan, Punjab, Uttar Pradesh, Maharashtra, Himachal Pradesh, Jammu and Kashmir, Haryana and other remote areas of the country.

Modern Infrastructure

Sangeeta Foods is established over an area of 10,000 square metres. The manufacturing unit of the company is equipped with advanced German and Swiss machineries as well as other equipments for food processing and manufacturing. Modern European technology is also used in the making of the food products. The superior infrastructural facility allows the company to produce 5,000 packed food cans every month.

The machineries and equipments that are used include deep freezers, blenders, fillers, fruit washers, steam boilers, cooking vessels and hot water sterilisers.

There is also a hygienic cold storage warehouse facility coupled with cooling towers for preservation and storage of a range of healthy food products.  

USP

Sangeeta Foods have a good reputation in the food industry for their use of natural preservatives, no synthetics, vacuum packaging and fresh vegetables in the end products. Food products are preserved with extreme care. Intermediate moisture food products are preserved under the principles of high acidity, optimum salt and oil content, pH as well as by using the preservative effect of natural condiments and spices. Low moisture content foods are preserved under principles of low water activity as well as high solid.

Promoter

Bala Subramaniam is the proprietor of Sangeeta Foods.

Shareholding Structure

Sangeeta Foods is a proprietorship company.

Turnover

Not disclosed

Profitability

Not disclosed